Description
Handi Amchur Powder is a finely ground mango powder made from dried unripe green mangoes, offering a tangy and slightly fruity flavor. This 200g pack is ideal for adding a subtle sourness to your dishes, enhancing the taste of curries, chutneys, and marinades. Its natural acidity helps balance rich flavors, making it a versatile ingredient in Indian and other South Asian cuisines. Perfect for chefs seeking authentic taste and quality in their culinary creations.
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